1. Expansion of modern varieties by producing improved varieties of seedlings / cuttings and selling official roots among the farmers.
2. Training of farmers, distribution of seedlings of Malta, Mango, Litchi grafts and setting up of demonstration plots to finance nutrition development projects through year round fruit production.
3. Motivation of local farmers on horticulture through training.
4. Implementation of fruit and vegetable exhibition and extension activities.
5. To expand the cultivation of unconventional fruits.
Planning and Implementation: Cabinet Division, A2I, BCC, DoICT and BASIS